Reservation

Menu Tabs

Menu Tabs

Delicious

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  • Mango and Passionfruit Crème Brulee

    £8.25
    *dairy & egg

  • Sticky Toffee Pudding

    £8.25
    Toffee sauce, ginger nut ice cream. *dairy, egg & gluten

  • Cookie Dough Vegan Ice Cream

    £7.50

  • Ice-cream Selection

    £6.25
    Selection of strawberry, vanilla and chocolate. *dairy

  • Biscoff Cheesecake

    £7.95
    *dairy & gluten

  • Kulfi

    £7.50
    Traditional Indian dairy ice cream topped with mango pulp. *Dairy & nuts

  • Gulab Jamun

    £7.95
    Dumpling of soft cottage cheese in syrup with a scoop of vanilla ice-cream. *Dairy

    • Lamb Seekh Kebab Hyderabadi

      £7.95
      Spiced grilled minced lamb, salad, mint dip. *dairy & mustard

    • Chicken Tikka Coconut Salad

      £7.95
      Charred chicken, crisp mixed coconut salad, mango tomato salsa. *mustard

    • Sweet Potato Onion Bhaji

      £6.50
      Sweet potato & shredded onion, gram flour, sweet tamarind chutney. (Vegan)

    • Chicken Sukka Mangalore

      £7.95
      Tender chicken, fragrant sauce, dash of curd. *dairy & gluten

    • Broccoli Malai Tikka

      £6.95
      Cheesy tandoori broccoli, peppers, red onions, mint chutney. *dairy (Veg)

    • King Prawn Perattu

      £9.75
      Stir fried king prawns, curry sauce, coconut slivers. *crustaceans & mustard

    • Chilli Cheese Dosa Roll

      £7.95
      Melted cheese, crushed chilli, coconut mint chutney. *Dairy & mustard (Veg)

    • Cauli Manchurian

      £6.95
      Battered cauliflower, chilli garlic soy sauce. *soy (Vegan)

    • Manjal Fish Pakoras

      £7.95
      Turmeric and ginger marinated fish in mild batter served with red pepper and chickpea dip. *Fish & gluten

    • Goat Cheese Samosa Chaat

      £8.25
      Medley of smashed samosa, goats cheese, aromatic chickpeas, tangy and spicy sauce. *dairy & gluten (Veg)

    • Zamorins Sharing Feast

      £18.95
      Lamb seekh kebab Hyderabadi, Lasooni chicken tikka, Sweet potato onion bhaji, Keralan
      slaw. *dairy & gluten